Not Bad La

there's a cafe/restaurant boom in tiong bahru over the yrs and now the little quiet "town" is filled with v interesting small little eateries n shops.
went to this restaurant for dinner last nite.
food was not bad. will go back for more.
service is excellent. aircon abit cold though. rem to bring a jacket if u wan to makan there.

 it was v crowded at abt 8pm. full house. i like the setting. cosy n comfortable. i will sit at the counter nxt time. u can c thru the kitchen n scrutinize the chefs. hahaha.

 the thing abt this plc is it is quite dark. so the pix (w flash) turn out nt so nice yo.

this is my main course smoked pork belly w walnuts and pumpkin chips. i ordered this bcos 1) i love pork, 2) i wanted to noe hw they smoke the pork.

this will b the dish for u if u like bbq sauce. i am nt a fan of bbq sauce, so this dish is so so for me. however, i wun wan to deny the fact that the pork is moist n tender.

ok, nxt please.

 baby's sea bass w artichoke n rocket salad is good! i like hw the fish goes w the artichoke. yum yum.

 choco n pistacchio souffle. they "play cheat" by pouring the cream into the souffle when they serve the dessert. the taste is v good. however, i feel that it is too soggy inside. the cream or the souffle? i think the baking nd to b longer (who am i kidding when i've failed to make this at home???? v difficult!).

 nevertheless, the flavors r good. i will order this again nxt time.

c, v dark rite?